"It was an exceptional experience.We had to wait about 15 minutes to get a seat and we chose to sit over at the bar as the seating was full.If you wanna catch some great jokes from the friars,the bar is the best spot to be .The ambiance of the taproom was cozy and comfortable and had a relaxed vibe.
The attention to detail and the passion for creating exceptional seafood dishes were evident in every bite.The lobster roll itself was toasted to perfection, providing a nice crunch that complemented the softness of the lobster.The seafood chowder was equally exceptional. It was rich, creamy, and packed with an abundance of fresh seafood."