"We've heard so much about Wisconsin and its cheese curds, and we looked forward to trying some. We found The Great Dane Pub & Brewing through a Google search, specifically for fried cheese curds. The menu items look great, I wanted to try everything. We got the cheese curds for our appetizer. To our surprise, they were on the crunchier-hard end, barely tasting the cheese. We thought it was the norm for fried cheese curds until we tried cheese curds the next day at a different restaurant, and they were amazing!
My brisket Mac & Cheese, the pastas were too el dentê and the brisket slices were hard and dried. It would have tasted better if the brisket was shredded with a little BBQ sauce or even simmered in some sauce, then baked with pasta and cheese.
My house salad with ranch dressing was delicious. Nothing beats a house ranch. You guys did great with that! Next time, I would like to try the pot pie. My friend had it, and he said it was delish along with the side of cinnamon apples."