"Great Brewery ! We stopped on a Friday at about 4 and were surprised how busy it was already. It’s big inside and has plenty of room for seating big groups! Not many restaurants in this area so it’s a busy one that has been around for years!"

"Drinks and food were delicious. We had a raspberry lemonade and a martini and both were excellent. We got the pretzel bites and they had beer cheese (not on the menu but we asked if they had any). Steak tips and the patty melt were both delicious. Great service and atmosphere. Can't wait ti come back!"

"Great Place. Good food. Outstanding Service. Great Beer. Large Bar, large dinning area. I enjoyed 'Hold my juice box' , an Imperial IPA 8.5abv. A delicious fruity Hazy NE IPA. Grabbed a few 4 packs to go. They also have a tasty room 11 miles south on RT 16."

"The place looked amazing from the outside. Place well taken care of. We opted to enter the tavern instead of the loft upstairs. Greated and directed toward the bar promptly. Bar tender greeted us with a warm welcoming greeting. On looking over them menu, although small, which I didn't mind but it raises the expectations on the food. Poutine was a great portion size. Almost didn't have room for the meals. Shrimp tacos were good, not great, but the portions were more than expectation. My girlfriend ordered the steak and cheese, although it was more bread than filling but solid flavor. The beer was phenomenal. Tucan may be the best Hefewizien I've ever had, and my girlfriends black IPA was very smooth and creamy, not the normal bite you get feom that style. Loved it. The Toast QR payment made the payment process quick and easy. Overall, it was a great experience. I'm looking forward to another visit."

"It would seem we might have hit Hobbs on a bad night—but it wasn’t exactly the experience we had hoped for. We knew right up front that something was off when we arrived at 5:10 (10 minutes after opening) and were told it would be a 10 minute wait to allow the waitress to “catch up” despite the many open tables. Our first contact with the waitress was when she came by to deliver water (we had been sitting for awhile already) and tried to her immediately. We literally had to detain her to order drinks and apps. She talked us out of ordering clam chowder as it would “come out at a different time than the poutine” she said—which we had ordered while she was still standing there. It was odd. Not sure if the waitress was pinch hitting (that was our guess) or just new but her behavior was odd and erratic. When the flight of beer was incorrect (which we self remedied by going to the bar as the waitress was no where to be found) the waitress threw the bartender under the bus, stating she didn’t put it in wrong, they poured it wrong. Ordering dinner was interesting—we weren’t asked which salad size we wanted, how we wanted a burger or our salmon cooked. Shame on us for not speaking up about it—but she did ask about how our son wanted his kids steak tips cooked. After our food arrived the waitress swung by once and asked about how throngs were but didn’t really seem interested in our answer…then she literally backed away from the table while staring at us. It was rather awkward and uncomfortable. My dad asked for more tarter sauce for his fish and it wasn’t until the rest of us were done that the waitress remembered to bring it. Prior to leaving I overhead the waitress telling the people behind us she couldn’t serve them water as they had no ice….huh? Then eventually she did but told the patrons not to put their lips on the glasses but to use straws but didn’t say why. As for the food—it was underwhelming and mostly overcooked. The poutine was a heaping pile of fries with a scant few fries cheese curds and the gravy was really really salty. The quinoa salad was bland with little flavor and the piece of salmon on top was fishy smelling and over cooked to where it was nearly inedible. We didn’t attempt to send it back as the wait time for the food had already been painfully long. Our daughter’s burger was over cooked and served on a burnt bun. The chicken on the other salad was dry and over cooked. Our son’s kid’s steak tips were the only shining star. The wait for the check was painfully long—but ironically no issue with quickly running the credit card. All said and done from the time we walked in at 5:10 to walking out it was close to 2 hours. I hope for the sake of the establishment that this was just a bad night for them—we won’t be testing the theory on that any time soon however. For the parents who read this: bathrooms are clean, there are high chairs and booster seats, the general restaurant is a bit noisy so your kids will likely blend in pretty well. There is kids menu with standard kid foods."