"Was a great little spot, good beers and a cool vibe. The big downside was that if you're not instantly going to order food, they shove you upstairs on this little rail to drink at. Was a nice view, but kind of a disappointing experience when there maybe only 15 other people in the place at that time. I could see this policy being super effective on a Friday or Saturday, but not as effective on a Monday.
Also. They make their own bourbon! You need to try it."