Rochester's City-run Public Market has served the community at its 280 North Union Street site since 1905, and is open Tuesday, Thursday and Saturday, year-round. Vendors--occupying over 300 vending stalls on busiest Saturdays--offer local produce; produce from around the country and world; meats and seafood; eggs and dairy products; ethnic delicacies; prepared and packaged foods; specialty items; general merchandise; and more in three covered outdoor vendor sheds and also a fully indoor shed. In addition, an array of independent local businesses--cafes, food stands, coffee shops, specialty food purveyors, breweries, retail shops, and more--can be found on Market grounds and in the surrounding Market District.
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